LITTLE KNOWN FACTS ABOUT GOURMETMAT TRONDHEIM.

Kvelden startet med en klassisk og fint anrettet guacamole med granateple og tortillachips, deretter fikk vi rensket ganen med «Scampi aguachile» – en het, frisk og syrlig ceviche (sitrusmarinert).The eggs were flawlessly cooked, the beef was tasty, the noodles were being agency along with the sauce experienced an incredibly good umami flavor.T